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6 oz
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Somewhere between her decade-long career in punk rock PR, a stint as a fashion model, and raising three kids, Shira decided that her true talent was the creative mastery of the perfect dose of sugar. So, she traded in her cool career to haul thousands of pounds of rice flour to the mixer. She took the best version of a classic cookie and carefully rebuilt it to taste even better than the original by trading the most harmful and punishing ingredients, such as hydrogenated fats and preservatives (even gluten), with better-for-you ingredients. You can make a better-tasting cookie without the junk. And trust Shira, when you gotta have something sweet, Goodie Girl Quinoa Choco-Chip Cookies are just the right amount of wrong. Eat up and rock on!
Goodie Girl Quinoa Choco-Chip Cookies:
Ingredients: Ingredients: Flour (White Rice Flour, Quinoa Flour, Corn Starch, Tapioca Flour, Powdered Milk [Whole Milk, Soy Lecithin, Vitamin A Acetate, Vitamin D3], Potato Starch, Xanthan Gum), Butter, Brown Sugar, Cane Sugar, Semi-Sweet Chocolate Chips (Sugar, Palm Kernel Oil, Cocoa, Buttermilk, Cocoa Milk Fat, Soy Lecithin), Eggs, Vanilla, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda, Cinnamon, Salt. Contains: Eggs, Milk, Soy.
